The Prior’s Oven
The first micropub to be opened in Lincolnshire. The pub building has quite a history and is believed to be 800 years old and was originally the prison of the…
More DetailsThe first micropub to be opened in Lincolnshire. The pub building has quite a history and is believed to be 800 years old and was originally the prison of the…
More DetailsOwned and run by Danny Hindle, this Micropub used to be a former travel agents shop. Danny's venture serves beer, cider, wine and soft drinks and seven handpumps serve a…
More DetailsExeter’s first specialist craft beer bar serving up the city’s most varied selection of beer and real ale. Founded in December 2013 as an alternative to the traditional pubs in…
More DetailsThe micropub is owned and managed by Melvin and Margaret Hopper. Before taking the plunge to open their micropub, Melvin was previously a London police officer, and Margaret was a…
More DetailsThis is the second Micropub to be opened in the area by entrepreneur Ian Jones. The premises, formerly a carpet shop, is luxurious, and the venue can seat around 20…
More DetailsThis Micropub is a former 17th century coaching inn now Beers are served by gravity from a stillage behind the bar, and most are from local micro breweries. The licensee…
More DetailsRun by James Mansfield, who also owns the Beer Shack in Hucknall, Says James,“There are no spirits, no alcopops, no music, jukebox or gaming machines. The only thing we rely…
More DetailsOwned by Michael Willies and Caroline Campbell, this Micropub is located in a former financial services office. As the name suggests, The Chequered Flag interior has a motorsport theme with…
More DetailsThis Micropub has many original features which includes a fantastic original cobbled floor covered in hayto give it that authentic satble look 'n' feel. The stable dates back to the…
More DetailsThis Micropub was a former clothes shop and is owned and run by Deb Henderson and Paul Hudson. At present there are four real ales on the bar, with the…
More Details